Edwin Jarvis (
edwinjarvis) wrote in
driftfleet2017-05-23 11:32 pm
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Entry tags:
THE MELTING POT. A Catchall.
Who: Jarvis! But also anyone at The Melting Pot! A Mingle!
Broadcast: N/A
Action: at the new cafe/bistro, on the Iskaulit.
When: May and June catch-all? Or something.

Feel free to make open and closed threads here! Or if you're looking for Jarvis, feel free to add that information in the subject line. If you'd like a character to come in and look for work, feel free, Jarvis may set them up with work! Likewise, those he told he would help learn to cook dishes can stop by, too.
Broadcast: N/A
Action: at the new cafe/bistro, on the Iskaulit.
When: May and June catch-all? Or something.

Feel free to make open and closed threads here! Or if you're looking for Jarvis, feel free to add that information in the subject line. If you'd like a character to come in and look for work, feel free, Jarvis may set them up with work! Likewise, those he told he would help learn to cook dishes can stop by, too.
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Bonjour, mademoiselle! Are you interested in any of our delicious meals today?
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Just not enough that she can't dust off her french.] I'm just looking for now, though.
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Parfait! I shall leave you to perusing, unless you want some recommendations?
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All right.]
I'd love recommendations. How familiar are you with the menu?
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[He gestures at himself. ]
But I have seen others eat them, and I am good at judging based on their expressions. Would you like a larger or smaller meal? So I can narrow it down a little.
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[She smiles faintly as she answers, distant but not detached, encouraging his suggestions.]
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[His own smile is very bright, he takes a great amount of joy in this, and it shows. ]
The goulash is delicious, though I would recommend the pizza, too. It is named after a wonderful person, and its flavour matches that.
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[Giving the candlestick a thoughtful look then, she asks:]
If you could have one of them, which would it be?
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I suppose, if I could, I would pick one with the beef. It always looks extremely delicious when it comes out of the oven. Perhaps with a little tomato and spices?
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I'll keep that in mind. It does sound good, at least.
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Since we're not somewhere cold at the moment, how about the pizza.
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[He smiles, nodding. ]
But of course! What topping would you like, mademoiselle?
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[Between being on fire and being meltable. Though the two things taken together raises some questions Natasha opts not to ask.]
Let's say vegetable. Not that the beef doesn't sound good, but have to enjoy the fresh food when we can get it.
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[If there's any tenseness to that, he does his best to cover it up with a smile and a little too light of a tone. It's fine. He's fine. This is fine. ]
True, we have to make the most of what we have now. I will inform the chef. Is there anything you would like to drink, while you wait?
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Just water is fine. Thank you. You've been very helpful.
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Glad to be of service, mademoiselle! I will take your order to the chef, and be out with your drink in no time.
[He hops off the table and bounces his head off into the kitchen. As promised, it doesn't take him long to return, water on a tray balanced carefully on one of his candles. He's clearly well practised at this, he doesn't spill as he hops up again, raising the tray to her. ]
Here you are, one water.
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[She frowns a little, watching him move. He doesn't seem to be struggling with it, and Natasha means no insult by it. But she doesn't want to put him out.]
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Oh, no, it is fine. I have been doing this in this form for a decade now. I am used to it. Merci for the offer, all the same.
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Well, thank you. You've been very attentive.
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You are more than welcome, I will bring you your food as soon as you're ready. For now, enjoy the ambience~
[And off he hops. ]